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220 HYBRID SHARPENER

Raxor sharp edges with advanche Hybrid technology combing electric and manual shrpening 20-degree class.  New efficient CrissCross sharpening technology for an extremely sharp edge with lots of  "bite".

  • 2-Stages, sharpening (electric ) and honing (manual) for an arch-shaped ege that is stronger and more durable.
  • 100% dimond abrasives in stages 1 & 2.
  • For sharpeinng both straight edge and serrated knives; kitchen, light sport and pocket knives

 

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