Produced in the western central hills of Sicily, Italy using century old traditional methods. Enjoy the spicy, herbaceous aroma, delicate ripe olive flavor, and nutty, sweet almond finish of this unfiltered olive oil.
Pressed: September 2019
Origin: Palermo, Sicily, Italy
Ingredients: 100% Premium Quality Extra Virgin Olive Oil pressed from Nocellara, Cerasuola and Biancolilla Olives