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CHAI PEACH WHITE WINE SANGRIA

October 09, 2020

Enjoy this spiced cocktail perfect for your next porch party! Crisp white wine and fresh peaches taste amazing with our homemade Chai Peach Simple Syrup. Warm spices like cinnamon and cloves mixed with our sweet and juicy Summer Peach Balsamic Vinegar produces a simple syrup like nothing you’ve had before! Best served cold, on a warm summer night, with friends and family!

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Prep Time:  5 mins- Cook Time:  0 minutes- Total Time:  5 minutes
Yield: Serves 4-6

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Ingredients:

Sangria: 
1 Bottle White Wine
1 cup Peaches, sliced
⅓ cup Blueberries
½ cup Strawberries, sliced
½ cup  Summer Peach White Balsamic Vinegar
¾ cupChai Peach Simple Syrup (Below)
Ice

Chai Peach Simple Syrup:  
¼ cup Sugar
½ cup Water
¼ cup  Summer Peach White Balsamic Vinegar 
2 tsp  Coconut Chai Sugar Shaker

Instructions: 

  1. In a small saucepan combine the sugar, water, vinegar, and sugar shaker. Bring ingredients to a simmer over medium heat. Once the sugar has dissolved remove from the heat and let come to room temperature. 
  2. Fill a large pitcher with ice. Combine the white wine, fruit, vinegar, and simple syrup. 
  3. Serve over ice and enjoy!

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