
Savor the Season: Sun-Dried Tomato Spotlight: Saturday Sept 20th: 11-12:30 PM
$60.00
Only 9 left in stock
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Coffee All Day: A Flavorful Exploration Tuesday September 30th: 6-7:30PM
$60.00
Only 11 left in stock
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Ankarsrum Basics With Ashley Mccord: Friday October 3rd: 5:30-7:30 PM
$60.00
Only 10 left in stock
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Red Wine, Refined: A Tasting Experience with Riedel: Multiple Time Slots: 21+
$60.00
Only 15 left in stock
View ClassLive for purchase Sunday, April 23rd at Noon (CST)
Cooking Class Policies
Cooks on Main Classes – a space where every cook, from curious beginner to seasoned chef, is welcomed with open arms. Our cooking school is designed to nurture your passion for the culinary arts while supporting you at every step of your journey. At Cooks on Main, we combine hands-on practice or demonstration-style sessions, to help you hone your culinary skills.
While our classes are nonrefundable, you are always able to transfer your seats to friends or family when you are unable to attend. We reserve the right to cancel a class when attendance is low, in which case you’ll receive a full refund.
Enjoy a selection of wines, beers, or non-alcoholic options available for purchase as you mingle with fellow food enthusiasts.
If you're planning a group event or need 10+ seats, please get in touch with us – we’d love to create a private class experience just for you. 701-572-2665 or customerservice@cooksonmain.com
Menu Changes & Accommodations
Class menu may change based on availability.
Any allergies must be reviewed prior to booking. Cooks on Main will try to accommodate allergies when possible.