When a sweet treat is calling your name late at night you can make this mug cake in about 5 minutes! Simple, easy, and craving approved!
4 Tbsp All Purpose Flour
4 Tbsp Brownie Batter Sugar Shaker
4 Tbsp Milk
1/8 tsp Vanilla Bean Sea Salt
⅛ tsp Baking Soda
2 Tbsp Brown Butter Infused Olive Oil
¼ tsp Vanilla Extract
⅓ tsp Creme Brulee White Barrel Aged Balsamic
Whipped Cream, for topping
To fill the cake to the top of a larger mug, double the recipe and cook for 2.5 - 3 minutes.