Make Cranberry Walnut Dip Mix according to directions.
Mix in drained pineapple. Fold in 2 cups of cooked cubed chicken, celery and onion.
If mixture is too thick, you may thin with mayonnaise (real mayonnaise preferred). Allow to chill overnight or a minimum of 6 hours.
Tastes great served on mini-croissants or on honey wheat cocktail bread