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Infused Olive Oils
Balsamic & Infused Vinegars
Nut & Seed Oils
Wine Vinegars
Olivelle Spices and Seasonings
Pasta & Risotto

Coffee & Tea

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Coffee & Tea Accessories
Flavored Coffee
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Basics Towels
Geometry Towels
Trivets & Pot Holders

Cutlery & Cutting Boards

Cutlery
Cutting Boards
Shears
Sharpeners

Specialty Food

Hot Sauces
Cooks on Main Specialty Spices
Jams & More
Baking Mixes
Candy
Popcorn
Sauces
Cooks On Main Exclusives
Cooks on Main Drink Slushies
Torani Syrup

Entertaining

Entertaining & Gifting
Bar & Wine accessories
Nora Fleming
Milkhouse Candles
Back to School

Small Appliances

Small Appliances
Food Processors
SMEG
Bosch
Ankarsrum
Vitamix

Seasonings

Cooks on Main Specialty Spices
Olivelle Spices and Seasonings

Outdoor

Eco-Friendly
Grill Gadgets & Tools
Hydroflasks
BruMate
Swig
FrostBuddy

Cleaning

Cleaning Supplies
Wellness Mats

Kitchenware

Baking
Non Stick Cookware
Stainless Steel and Carbon Steel
Storage
Le Creuset
Hestan Cookware

Kitchen Tools

Gadgets
Measuring Tools
Mills
Thermometers
Vegetable & Fruit Tools
Microwave Cooking
Garden & Canning Tools
Kids!

Scandinavian

Bethany Housewares

North Dakota Made

Amerberland Foods
Bonnies Country Classic's
DeMars Foods
Hello Lucy
Mikeys Country Candies
Misc ND Made
North Prairie Signature
Northern Lights Honey
Off the Deck
Ole Products
Thunderbird Ranch
Touch of Honey
Wagner's Wagon

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Home / Sauces & Spreads

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PEACH SALSA DIP

November 02, 2020

Spread 8 oz. softened Cream Cheese in a baking dish. Top with 4-6 oz. of your favorite Cheese and cover with Bonnie's Country Classic Peach & Corn Salsa.
Bake for 20 minutes in 350 degree oven.
Serve with Fritos or dipping chips.