FRUIT PIZZA

• 1 packet Fruit Dip Mix
• 1/4 cup hot water
• 8 oz. cream cheese, softened
• 1 tube of refrigerated cookie dough or crescent roll dough
• fresh cut fruit (apples, grapes, strawberries, bananas, melon, etc.)

Using a small pizza pan or small cookie sheet, make a crust using refrigerated cookie dough, crescent rolls, or make your own sweet crust of some type. Bake; let cool.

Make Fruit Dip according to directions. Spread onto cooled crust. Top with fresh cut fruit. May also add shredded coconut and chopped nuts.

(If you toss fruit with 1 to 2 Tablespoons of an orange marmalade it will help to keep fruit from turning brown, or use some type of fruit protector, i.e., Fruit Fresh^®.)