BLOOD ORANGE INFUSED OLIVE OIL

This fruity and flavorful, delicately sweet Blood Orange Extra Virgin Olive Oil wins the award for versatility. Use for everything from baking cakes and brownies to drizzling over fish, chicken, or rice.

Delicious for…

• dressing salads topped with fruit & nuts
• drizzling over chicken and seafood dishes 
• finishing wild rice, pasta and quinoa
• for a special treat, use when baking cakes, muffins, and brownies

Featured Recipes: 

• Blood Orange French Toast
• Apple Coleslaw with Creamy Citrus Dressing
• Blackened Salmon Salad with Berries & Pecans 
• Blood Orange & Roasted Root Vegetable Salad 
• Blood Orange Chocolate Bark with Almonds and Sea Salt 
• Bourbon Caramel Apple Pork Loin 
• Coconut Mango Steel Cut Oats 
• Cranberry, Pecan, & Blood Orange Muffins 
• Mango & Blueberry Quinoa Salad with Citrus Vinaigrette 
• Maple & Pecan Pear Pie with Blood Orange Olive Oil Crust 
• Pancetta-Wrapped Asparagus with Citrus Vinaigrette 
• Pomegranate Citrus Quinoa Stuffed Peppers
• Roasted Beet, Pear, & Nut Salad 
  
• Spring Salad with Fruity Vinaigrette 
• Strawberry, Asparagus & Pancetta Salad with Pomegranate Vinaigrette
• Triple Berry Brie Bites
• Watermelon Berry Salad

Ingredients: 100% Premium Quality Extra Virgin Olive Oil, Natural Blood Orange Flavor

Nutrition: Serving Size 1 Tbsp (15ml) Calories 120, Total Fat 14g (22% DV), Sat. Fat 2g, Trans Fat 0g, Poly. Fat 1.5g, Mono. Fat 10g, Sodium 0mg (0% DV), Total Carb. 0g (0% DV),Protein 0g (0% DV), Percent Daily Values are based on a 2,000 calorie diet.