Helena 10" Butcher Knife

The ultimate tool for carving, trimming, and breaking down big cuts.

Take on your most challenging prep tasks with confidence. The HELENA 10" Butcher’s Knife is designed for power and precision, making it an essential tool for home butchering, carving, and trimming large cuts of meat. Its long, razor-sharp blade handles everything from briskets and roasts to skinning and portioning, while the weight and balance ensure smooth, controlled cuts.

Not just for meats, this knife is equally at home breaking down hearty fruits and vegetables, like melons or squash, with efficiency and ease. Forged from high-alloy German X50CrMoV15 steel and sharpened to a precise 16° edge, this knife is built for performance and durability.

• Long 10" blade ideal for carving, trimming, and portioning

• Forged from premium German steel for superior edge retention and stain resistance

• ULTRA6 heat treated to 58 ±2 Rockwell Hardness for strength and longevity

• Semi-bolster design for control, with full-tang construction for balance

• Ergonomic, slim handle designed for a natural, comfortable grip

Whether you’re prepping a holiday feast or breaking down meat for the smoker, this butcher’s knife delivers unmatched versatility and confidence.