MOCHA JAVA BLEND

Historically known as the world's first coffee blend, Mocha Java remains popular two centuries later. The depth of this blend of milder South American and brighter African coffees is evidenced by its layers of sweet fruit, toasted almond and a long, chocolate finish. Its captivating, mild, semi-sweet undertones are balanced in this medium bodied coffee with crisp acidity.

• Roast: Peak Roast (Light)
• Flavor: Medium
• Body: Medium
• Acidity: Medium
• Aroma: Sweet