The Shun Classic Master Utility Knife combines the nimbleness of a utility knife with the do-it-all capabilities of a chef's knife.
The blade is slightly longer and significantly wider, so you can easily accomplish a wide range of food preparation tasks while enjoying the ease of use and agility of a compact knife.
Extra width at the heel and a slightly curved belly enables rocking cuts to easily mince herbs and spices. A larger handle gives you a secure, comfortable, and confident grip as you work. The down-turned tip (similar to a kiritsuke) is extra durable.
Slice, dice, shred, or portion; you can do it all with this one very beautiful, very functional, kitchen knife.