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Twist And Sprout

In the Chef’n kitchen we often find the smaller the tool, the bigger the punch. Prep sprouts in a snap with the compact Twist’n Sprout™ - simply press Brussels sprouts onto the tip of the tool and twist to remove core for a more evenly cooked vegetable.

  • Twist to trim and core
  • Quickly removes stem and dense core
  • Creates brussels sprouts that cook more evenly
  • Helps loosen leaves for broiling or roasting

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