Sweets
CRANBERRY WALNUT BREAD PUDDING
1 packet Cranberrry and Walnut Dip Mix 1/2 cup hot water 5 cups cubed stale bread (Italian, dinner rolls, etc.) 2 cups milk 1-1/4 cups white sugar 5 large eggs, beaten 1 tsp. pure vanilla extrac...
Read moreIngredients: 1 package Cranberry & Walnut Dip Mix 1/8 cup hot water 16 oz. (2 packages) cream cheese (softened) Chopped or ground nuts (optional) Directions:Add 1/8 cup hot water to Cranber...
Read more1 packet Harvest Pumpkin Dip Mix 1/3 cup hot water 8 oz. cream cheese, softened* 8 oz. container whipped topping, thawed *Cream cheese may be softened in microwave. Blend cream cheese to avoid ...
Read moreHARVEST PUMPKIN CHOCOLATE CHIP CAKE
Ingredients: 1 packet Harvest Pumpkin Dip Mix 1 pkg. plain yellow cake mix 3/4 cup water 1/3 cup vegetable oil 3 large eggs 8 oz. cream cheese, softened 1 cup semi-sweet mini-chocolate chips 1 c...
Read moreIngredients: 1 packet Harvest Pumpkin Dip Mix 1/3 cup hot water 8 oz. cream cheese 8 oz. whipped topping (i.e., Cool Whip®) 36 gingersnaps (small wafer size) 4 Tbls. melted butter 4 Tbls. sugar ...
Read moreIngredients: 1 packet Harvest Pumpkin Dip Mix 1 pkg. (15 oz.) Hostess® Twinkies® (10 Twinkies®) 8 oz. cream cheese, softened 1 cup confectioners’ (powdered) sugar 1/8 tsp. ground cinnamon 1/2 ts...
Read moreIngredients: 1 packet Harvest Pumpkin Dip Mix 1/3 cup hot water 1/2 cup oil (or melted butter/margarine) 1/2 cup sugar 2 eggs 3/4 cup flour 1/2 cup walnuts or pecans (chopped), optional Prehea...
Read moreIngredients: 8 oz. whipped topping Ready-made graham cracker pie crust Chopped walnuts or pecans (optional) Follow directions on package of Harvest Pumpkin Dip Mix to prepare dip. After whipp...
Read moreSLOW COOKER HARVEST PUMPKIN PUDDING
1 packet Harvest Pumpkin Dip Mix (dry) 1/2 cup hot water 1 (12 oz.) can evaporated milk 3/4 cup sugar 1/2 cup baking mix (e.g., Bisquick®) 2 eggs, beaten 2 Tbsp. butter, melted 1 tsp. vanilla ext...
Read moreConfetti Cheeseball (Cheesespread) Mix 2 cups shredded cheddar cheese (8 oz. shredded cheese = 2 cups) 8 oz. cream cheese, softened* 2 Tablespoons milk You may use low-fat or nonfat products w...
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