
Bright & Bold: A Blood Orange Baking Experience: Tuesday April 7th: 5:30PM Age: 18+
Tuesday April 7th: 5:30PM Age: 18+
Join us for a zesty evening of baking where citrus takes center stage! In this cozy hands-on class, we’re celebrating the vibrant flavor of Olivelle’s Blood Orange EVOO with a menu that’s sweet, simple, and bursting with sunshine.
You'll learn to bake:
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Maple Pecan Pear Pie – A comforting twist on classic pie, with rich nutty notes and a hint of citrus.
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Simple Orange Muffins – Light, bright, and perfect for spring mornings.
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Blood Orange Curd – Smooth, tangy, and ready for spreading, drizzling, or spooning straight from the jar.
🎁 Take-Home Treat: Each guest will leave with a ½ cup of our freshly made Blood Orange Curd – a little taste of sunshine to bring home.
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