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BULK- JADE CLOUD

Jade Cloud is a lively green tea that we created over a decade ago in collaboration with artisans at the Xuan En Organic Yisheng Tea Cooperative in the remote mountains of Hubei province. Three different styles of green tea (steamed, oven-baked and roasted) are combined to make a deliciously smooth everyday green tea inspired by the classic Chinese green tea known as Wulu. Jade Cloud is grown from hardy tea cultivars like Long Jing #43 and Hubei E-Cha #10, and is harvested entirely by hand from the middle to the end of April according to "two leaves and a bud" plucking standard. Savory notes from steamed tea leaves are expertly balanced with the toasted chestnut flavor and flowery aromas of baked and roasted lots.

TASTING NOTES

A lively, delicious everyday green tea nurtured by the clouds and cool mist of early spring

INGREDIENTS

Organic green tea

PREPARATION

Leaf Amount
1.5 Tbsp | 8g
Water Amount
12oz | 350mL
Water Temperature
175°F | 79°C
Steep Time
3 minutes | Resteep 1x

TRADITIONAL PREPARATION

Water Temperature: 180°F
Leaf to Water Ratio: 1 tablespoon per 8 ounces
Steep Time: 3 minutes (1st infusion), 4 minutes (2nd infusion)

We encourage you to experiment with the quantity of tea leaves and the length of the steep time to find your desired brew strength. Varying the water temperature isn't recommended, as water that is too hot will over-extract the bitter components of tea, while water that is too cool might not fully draw out the aromas and flavors of tea.

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