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LAVENDER BEES KNEES

November 04, 2020

  • 2 oz. Gin
  • 1/2 oz. lemon juice
  • 3/4 oz. Lavender and honey simple syrup
    • Syrup is 1 cup Honey (Try our ND Made Honey), 1 cup water, 3 tbsp lavender, bring to a boil and let simmer until honey is dissolved, then let sit up to an hour depending on how much flavor you want. Strain.
  • Lavender Sugar for rim.

First, take lemon piece and rub along rim of the glass. Flip upside down into lavender sugar to coat the rim. Shake with ice. Pour into a chilled glass. Garnish with lemon peel or lavender pieces. 

Enjoy!



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