LAVENDER BEES KNEES

• 2 oz. Gin
• 1/2 oz. lemon juice
• 3/4 oz. Lavender and honey simple syrup
• Syrup is 1 cup Honey (Try our ND Made Honey), 1 cup water, 3 tbsp lavender, bring to a boil and let simmer until honey is dissolved, then let sit up to an hour depending on how much flavor you want. Strain.
• Lavender Sugar for rim.

First, take lemon piece and rub along rim of the glass. Flip upside down into lavender sugar to coat the rim. Shake with ice. Pour into a chilled glass. Garnish with lemon peel or lavender pieces. 

Enjoy!