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Best-Ever Ribs

July 09, 2020

 

Use 2-3 teaspoons MeatMan’s Charged Hickory Rub per pound of meat.  Rub seasonings thoroughly into meat.  Refrigerate covered 3-24 hours.  Cook in foil for 2-½ to 3 hours at 275 degrees.  Remove foil and finish on medium heat grill for 30-45 minutes.  This also can be done in 350 degree oven.

 

*Also available in MeatMan’s Apple or Hickory flavor dry rubs.


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