Main Dish

Roasted Rack of Lamb with Garlic and Herbs
A special and elegant entrée, rack of lamb is perfect for a spring celebration dinner! The garlic and herb-forward marinade seasons the meat with key, classic flavors. Make the meal complete by se...
Read more
Looking for a luxurious, romantic dinner for two? Try our version of the steakhouse classic, Steak Diane. To learn how to make a perfectly seared filet, and embellish it with a creamy, decadent mu...
Read more
Thin Crust Pizza with Fresh Mozzarella, Chicken Sausage, Red Onion & Basil
Pizza is loved by everyone for a reason -- it’s so tasty! Try our recipe for an overnight pizza dough for the ultimate crispy, yet chewy thin-crust pizza experience. Practice patience as the dough...
Read more
Saffron and Butternut Squash Risotto with Crispy Prosciutto
Author: Cooks On Main Servings: 6 Creamy, and satisfying, this saffron and butternut squash risotto is topped off with crispy prosciutto and toasted pine nuts. This dish captures the essence of so...
Read more
Chicago-Style Braised Beef Sandwiches
Author: Le Creuset With tangy pepperoncini peppers and several different spices, this Chicago-style braised beef is so flavorful that it is sure to become a family favorite, no matter where you li...
Read more
Mexican Quinoa Stuffed Peppers
Looking for the perfect appetizer or side that is filling, fun, and impressive? Look no further! Mexican Quinoa Stuffed Peppers are super easy and are a great way to make your guests believe you h...
Read more
Who doesn’t love delicious balls of savory meat, especially when they are seasoned to Mediterranean perfection? These meatballs are amazing as an appetizer, atop pasta or polenta, or between a bag...
Read more
Grilled Chicken Wings with Alabama White Sauce
These dry rubbed wings are smokey, sweet, and packed with flavor! Once grilled, the skin caramelizes for the perfect bite! Paired with this creamy and tangy Alabama White Sauce, you’ll have a plat...
Read more
Easy, cheesy, delicious! View Original PDF Ingredients Tortilla of choice Mozzarella or Provolone Cheese Bonnie's Peach Corn Salsa 15 oz can black beans, drained Directions Combine the drai...
Read more
Herb & Garlic Tri-Tip with Compound Butter
Bring steakhouse quality right to your backyard with this garlicky and herbaceous steak guaranteed to produce a juicy, tender, and flavorful tri-tip! This recipe is sure to wow the truly steak-obs...
Read more