Salads

Juicy mango, crunchy kale, and tropical coconut make for a knock-out combination in this colorful summer salad. Warm notes of curry mixed with fresh and cooling herbs offer a lovely complexity for...

Strawberry & Arugula Salad

Celebrate summer with juicy, ripe strawberries! This colorful arugula and strawberry salad features many complementary flavors when tossed with our bright and tangy basil-mint dressing. You’ll fin...

Celery, Fennel, & Farro Salad with Pecans, Raisins, & Gorgonzola

Nutty farro and oh-so-thinly sliced celery and fennel are coated in a tangy Dijon dressing in this warm and hearty salad. Punchy, earthy Gorgonzola, sweet raisins, and toasted pecans add depth and...

Salmon Salad with Lemon Dill Vinaigrette

Author: Cooks On Main This fresh and flavorful salad features seared salmon with a zesty lemon dill vinaigrette, complemented by crisp vegetables and feta cheese. Perfect for a light and healthy m...

Classic Caprese Salad

Caprese salad incorporates the colors of the Italian flag with red tomatoes, white mozzarella, and green basil, making this dish a true Italian classic! It comes together in minutes and is perfect...

Lobster Potato Salad with Fresh Herbs

This bright and herbaceous lobster potato salad is the perfect dish to kick off summer. It offers just the right balance of tender, sweet lobster meat next to hearty potatoes—all lightly coated in...

Summer Grain Salad

We love highlighting all the flavors found in summer harvests! This salad celebrates the seasonal beauty of fresh fruits and vegetables while in their prime. Substitute ingredients in and out as y...

Broccolini, Escarole, and Radicchio Salad with Anchovy Dressing and Toasted Walnuts

Tired of making the same salads? Turn things up a notch and celebrate the winter harvests. Spicy, bitter escarole happily pairs with nutty, roasted broccolini. Creamy parmesan mellows ...

Panzanella Salad with Butternut Squash

Butternut squash is a fall favorite, and for good reason! This sweet, nutty vegetable is the perfect way to honor the changing of seasons. We slowly roast the squash until its edges crisp and c...

Apple, Pomegranate, Kale Salad

Did someone say warm, fall salad? Yes, please! In this recipe, we highlight delicious fall produce like crunchy apples, hearty kale, and tart pomegranates. Paired with earthy Gorgonzola, and ta...