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Potato Gratin in Oval Cast Iron Braiser

Classic Potato and Caramelized Onion, Gruyère Gratin

Potato Gratin in Oval Cast Iron Braiser

Classic Potato and Caramelized Onion, Gruyère Gratin

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Fall Risotto

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Smashed Potatoes with Burrata

Smashed Potatoes with Burrata

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Curried Rice Pilaf Arancini

Curried Rice Pilaf Arancini

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Easy Rice and Beans

Easy Rice and Beans

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Roasted Carrots with White Bean Puree and Crispy White Beans

Roasted Carrots with White Bean Puree and Crispy White Beans

Roasted Carrotswith White Bean Puree  and Crispy White Beans Serves 4 - 6 Looking for a creative carrot side dish? Enjoy these beautifully roasted carrots dressed with a honey-lemon drizzle...

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Roasted Garlic and Rosemary No-Knead Dutch Oven Bread

Roasted Garlic and Rosemary No-Knead Dutch Oven Bread

Roasted Garlic and Rosemary No-Knead Dutch Oven BreadMakes 1 loaf Bread. What’s not to love? A crunchy crust and soft, airy interior are just the beginning of our obsession. Welove this recipe ...

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Copy of Emile Henry French Baguettes

Copy of Emile Henry French Baguettes

Brie with Dates, Walnuts, and Honey Drizzle Ingredients 1 wheel of brie 10 dates, sliced in half lengthwise (you can add more if you wish) 3 tbsp. walnuts, roughly chopped 2-3 tbsp. honey Cra...

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Emile Henry French Baguettes
Emile Henry

Emile Henry French Baguettes

Ingredients: 3 1/4 cups all-purpose flour 1 1/2 tsp. Sea Salt 1 tsp. Red Star dry active yeast 1 cup water, at room temperature Tools Needed:Rolling Pin Mixer Emile Henry Baguette Baker Kitche...

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Zimmy’s Nook’s Potato, Leek, Bacon & Rosemary Soup

Zimmy’s Nook’s Potato, Leek, Bacon & Rosemary Soup

Zimmy’s Nook’s Potato, Leek, Bacon & Rosemary Soup Ingredients 1 Tbsp. unsalted butter 1 Tbsp. olive oil 1 onion, chopped 3 strips of thick cut bacon, chopped 3 leeks, white & light g...

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